Fries ek crispy aur golden fast-food snack hoti hain jo sab ko pasand aati hain. Isay banane ke liye potatoes ko long strips mein cut karke achi tarah wash kiya jata hai taa ke extra starch nikal jaye. Phir unhe thodi der thande pani mein soak kiya jata hai jisse fries aur bhi crispy banti hain. Fries ko pehle medium heat par half-cook kiya jata hai, phir high flame par dobara fry kiya jata hai taa ke woh golden aur crunchy ho jayein. Salt, masala, chat masala ya peri peri powder se season karke serve kiya jata hai. Har bite crispy, light aur delicious hoti hai — burgers, shawarma, rolls aur snacks ke sath perfect combo!
